Svedka Blackberry Vodka, Muddled Lemon, Cane Sugar Syrup and Lemon Juice Topped with Club Soda and Garnished with a Lemon Wedge 9

Elderflower Gin, Lemon Juice, a Hint of Sweet and a Splash of Sour Topped with Club Soda Garnished with a Lemon Twist 14

Parrot Bay Strawberry Rum, Jacquin's Banana Liqueur and a Squeeze of Grenadine Topped with Pineapple Juice Garnished with a Lime Wedge 9.5

Jim Beam Peach Whiskey, Cane Sugar Syrup and Lime Juice Topped with Ginger Beer and Garnished with a Lime Wedge 12.5

Gran Centenario Tequila Reposado, Triple Sec, Lime Juice and Sugar Syrup Topped with Sour Mix, a Squeeze of Peach Purée & a Splash of Cranberry Juice Garnished with a Lime Wheel 14.5

A rich, creamy bisque made with onions, carrots, and celery blended into a smooth tomato-cream base. Finished with a swirl of cream and a sprinkle of parsley 12.5

Sliced pickles lightly coated in seasoned flour, fried until golden and crunchy Served with cool ranch dressing 11

Vegetarian

Slow-roasted, seasoned pulled pork piled onto soft Hawaiian rolls, topped with melted Monterey jack-cheddar and creamy coleslaw 14

Crispy flatbread topped with cherry tomatoes, olives, pesto, thin-sliced red onion, artichoke hearts, mozzarella, feta, and a sprinkle of oregano 14

Vegetarian

Mini Spring Rolls Served with Your Choice of Sweet Thai Chili or General Tso's Sauce 11

Vegan

Oven-roasted salmon glazed with honey teriyaki and a touch of paprika. Served with asparagus, a baked potato, and a side salad 22

Seasoned ground beef sautéed with onions and tomatoes, mixed with elbow pasta, sour cream, and cheddar for a hearty, creamy mac and cheese. Served with garlic bread, lemon-butter asparagus and a side salad 19

A Slice of Pecan Pie Served with Your Choice of Vanilla or Chocolate Ice Cream 8.5

Brownie Cookie Bar Topped with Your Choice of Vanilla or Chocolate Ice Cream, Whipped Cream & Chocolate Syrup 9.5

Drizzled with your Choice of Chocolate Sauce, Caramel Sauce or Strawberry Purée 8